What is the best pizza topping?

Dive into the delicious debate of classic versus adventurous flavors, where beloved staples meet unexpected twists and gourmet delights. With a spectrum that spans from the familiar to the bold, which topping will reign supreme?

1. 1
   Onions

   Adds sweetness and depth, often caramelized
   1000pts

   BE
2. 2
   Gorgonzola

   Strong blue cheese, adds bold flavor.
   809pts
3. 3
   Mozzarella

   Traditional cheese known for its melting qualities.
   732pts
4. 4
   Garlic

   Aromatic flavor, often used in sauces or toppings.
   732pts
5. 5
   Ham

   Sweet and savory, commonly used in Hawaiian pizzas
   639pts
6. 6
   Bell peppers

   Crunchy and sweet, adds color and flavor
   639pts
7. 7
   Artichokes

   Tender hearts, often featured in gourmet pizzas
   639pts
8. 8
   Arugula

   Peppery green, often added fresh after baking.
   639pts
9. 9
   Mushrooms

   Earthy flavor, commonly used in various pizza styles
   523pts
10. 10
    Olives

    Briny addition, often used for Mediterranean-style pizzas
    523pts
11. 11
    Anchovies

    Salty fish topping, adds umami flavor
    523pts
12. 12
    Prosciutto

    Cured ham, adds a salty and savory touch
    523pts
13. 13
    Feta

    Tangy cheese, commonly used in Mediterranean pizzas.
    523pts
14. 14
    Eggplant

    Grilled or roasted, adds a savory element.
    523pts
15. 15
    Capers

    Briny buds, add a tangy flavor to pizzas.
    523pts
16. 16
    Sun-dried tomatoes

    Concentrated flavor, adds sweetness and umami.
    523pts
17. 17
    Pepperoni

    Classic spicy sausage topping, popular in American pizza.
    0pts
18. 18
    Bacon

    Crispy and savory, adds richness to pizza
    0pts
19. 19
    Sausage

    Seasoned ground meat, often Italian-style, adds flavor.
    0pts
20. 20
    Pineapple

    Sweet fruit topping, popular in Hawaiian pizza.
    0pts
21. 21
    Spinach

    Leafy green, adds nutrition and mild flavor
    0pts
22. 22
    Tomatoes

    Fresh or sun-dried, adds acidity and sweetness.
    0pts
23. 23
    Basil

    Herb that adds freshness, often used in Margherita pizza.
    0pts
24. 24
    Chicken

    Grilled or roasted, adds protein and flavor.
    0pts
25. 25
    Beef

    Ground or sliced, adds hearty flavor to pizzas.
    0pts
26. 26
    Ricotta

    Creamy cheese, adds richness and texture.
    0pts
27. 27
    Parmesan

    Hard cheese, often grated for a savory finish.
    0pts
28. 28
    Goat cheese

    Creamy and tangy, adds unique flavor.
    0pts
29. 29
    Zucchini

    Light and mild, often grilled or roasted.
    0pts
30. 30
    Corn

    Sweet kernels, adds a unique texture and flavor.
    0pts
31. 31
    Jalapeños

    Spicy peppers, adds heat to pizza.
    0pts
32. 32
    Pesto

    Herb-based sauce, adds rich flavor and aroma
    0pts

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