What is the best food to eat as leftovers?
A few dishes lose everything overnight. Others quietly improve, and one gets eaten cold standing at the fridge.
1PizzaThe one dish a large share of people prefer cold, eaten standing at the fridge door.1000pts
2LasagnaSets overnight into neat slices that hold their shape better than they did on day one.600pts
3Fried chickenCold from the fridge, the crust turns from crisp to dense and the seasoning comes forward.551pts
4Beef stewThe classic argument for cooking too much on purpose.551pts
5ChiliWidely held to improve on the second day as the spices settle into the beans.494pts
6Shepherd's pieA tray dish designed to be cut into squares and reheated for as long as it lasts.494pts
7Lo meinTakeout noodles that reheat unevenly and are still eaten straight from the carton.350pts
8Spaghetti bologneseThe sauce gains; the pasta loses. Most households accept the trade.350pts
9EnchiladasTortillas that have absorbed the sauce completely, which is either the best or worst outcome.350pts
10Mac and cheeseReheats into something denser and browner, which a substantial minority prefer.350pts
11Roast chickenTwo more meals hide on the carcass, plus stock if anyone can be bothered.257pts
12Pulled porkKeeps its moisture for days and turns into tacos, sandwiches or a fried hash.257pts
13BrisketSmoked for twelve hours and sliced cold the next day without losing much at all.257pts
14Fried riceThe dish that exists because of leftovers, and works best when the rice is a day old.257pts
15CurryA sauce that keeps thickening and deepening for as long as it sits.143pts
16MeatloafIts second life is a sandwich, which most people consider the point of making it.143pts
17Pot roastBeef and vegetables that fall apart further every time the pot goes back on the heat.143pts
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