What is the best Polish dish?

By YPB Team

Hearty stews, delicate dumplings, and sweet treats — this is a tour through the full spectrum of Polish comfort food. Which one wins your heart?

  1. Pierogi — ranked #11
    Pierogi
    Iconic Polish dumplings filled with potato, cheese, meat, or fruit
  2. Bigos — ranked #22
    Bigos
    Hunter's stew of sauerkraut, fresh cabbage, and mixed meats simmered for hours
  3. Żurek — ranked #33
    Żurek
    Sour rye soup with white sausage and egg, often served in a bread bowl
  4. Barszcz Czerwony — ranked #44
    Barszcz Czerwony
    Clear beetroot soup, a Christmas Eve staple often served with uszka dumplings
  5. Kotlet Schabowy — ranked #55
    Kotlet Schabowy
    Breaded pork cutlet — Poland's answer to the Wiener Schnitzel
  6. Gołąbki — ranked #66
    Gołąbki
    Cabbage rolls stuffed with rice and meat in tomato sauce
  7. Placki Ziemniaczane — ranked #77
    Placki Ziemniaczane
    Crispy potato pancakes served with sour cream or goulash
  8. Rosół — ranked #88
    Rosół
    Golden chicken broth with thin noodles — the Polish Sunday soup
  9. Sernik — ranked #99
    Sernik
    Dense, creamy Polish cheesecake made with twaróg farmer's cheese
  10. Pączki — ranked #1010
    Pączki
    Rich filled doughnuts traditionally eaten on Fat Thursday
  11. Oscypek — ranked #1111
    Oscypek
    Smoked sheep cheese from the Tatra Mountains, a protected regional delicacy
  12. Flaki — ranked #1212
    Flaki
    Hearty tripe soup seasoned with marjoram and paprika

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