What is the best Polish dish?
Hearty stews, delicate dumplings, and sweet treats — this is a tour through the full spectrum of Polish comfort food. Which one wins your heart?
1PierogiIconic Polish dumplings filled with potato, cheese, meat, or fruit
2BigosHunter's stew of sauerkraut, fresh cabbage, and mixed meats simmered for hours
3ŻurekSour rye soup with white sausage and egg, often served in a bread bowl
4Barszcz CzerwonyClear beetroot soup, a Christmas Eve staple often served with uszka dumplings
5Kotlet SchabowyBreaded pork cutlet — Poland's answer to the Wiener Schnitzel
6GołąbkiCabbage rolls stuffed with rice and meat in tomato sauce
7Placki ZiemniaczaneCrispy potato pancakes served with sour cream or goulash
8RosółGolden chicken broth with thin noodles — the Polish Sunday soup
9SernikDense, creamy Polish cheesecake made with twaróg farmer's cheese
10PączkiRich filled doughnuts traditionally eaten on Fat Thursday
11OscypekSmoked sheep cheese from the Tatra Mountains, a protected regional delicacy
12FlakiHearty tripe soup seasoned with marjoram and paprika
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