# What is the best main dish for Christmas dinner?

> Roasts that take all afternoon share the table with dishes steamed in husks or cured for weeks. Some homes swear by tradition, others by whatever their grandparents cooked.

*By YPB Team · Published November 9, 2026 · https://youpick.best/ranking/what-is-the-best-main-dish-for-christmas-dinner*

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## Current results (no votes yet)

1. **Roast Turkey** — score 1000/1000
   A whole oven-roasted turkey, the centerpiece of Christmas dinner in Britain, Ireland, Canada and much of the United States.
2. **Glazed Ham** — score 512/1000
   A cured ham baked with a sweet glaze of brown sugar, honey or mustard, often studded with cloves.
3. **Roast Duck** — score 444/1000
   A whole roasted duck with crisp skin, served at Christmas in Denmark and other parts of northern Europe.
4. **Beef Wellington** — score 363/1000
   Beef tenderloin coated in mushroom duxelles and wrapped in puff pastry before baking.
5. **Roast Goose** — score 363/1000
   A whole roasted goose, the traditional Christmas bird in Germany and Victorian England before the turkey took over.
6. **Leg of Lamb** — score 363/1000
   A roast leg of lamb, a Christmas main in central Italy and in many Australian homes.
7. **Lutefisk** — score 363/1000
   Dried whitefish soaked in lye and cooked, a Scandinavian Christmas dish kept alive by Norwegian-American communities in the Midwest.
8. **Prime Rib** — score 266/1000
   A standing rib roast of beef cut from the primal rib, roasted on the bone and carved at the table.
9. **Tamales** — score 266/1000
   Corn masa dough filled with meat or other fillings and steamed in husks, made in large batches for Christmas in Mexico and the American Southwest.
10. **Lasagna** — score 0/1000
   Baked layers of pasta, meat sauce and cheese, a Christmas staple in many Italian-American homes.

Tags: christmas, food, holidays, dinner