# What is the best Chinese dish?

> Dive into a flavorful showdown where beloved classics meet surprise contenders, pitting savory favorites against daring delicacies. Whether you lean towards timeless staples or crave something off the beaten path, your taste buds are in for an exciting battle—what will emerge as the ultimate winner?

*By YPB Team · Published February 26, 2026 · https://youpick.best/ranking/what-is-the-best-chinese-dish*

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## Current results (0 votes)

1. **Peking Duck**
   Crispy-skinned duck served with pancakes and hoisin sauce
2. **Kung Pao Chicken**
   Spicy stir-fry with chicken, peanuts, and vegetables
3. **Sweet and Sour Pork**
   Fried pork in a tangy sweet and sour sauce
4. **Mapo Tofu**
   Spicy Sichuan dish with tofu and minced meat
5. **Dim Sum**
   Assorted small dishes, often served in steamer baskets
6. **Dumplings**
   Savory fillings wrapped in dough, steamed or fried
7. **Spring Rolls**
   Crispy rolls filled with vegetables or meat
8. **Fried Rice**
   Stir-fried rice with vegetables, eggs, and protein
9. **Chow Mein**
   Stir-fried noodles with vegetables and protein
10. **Lo Mein**
   Soft noodles tossed with vegetables and sauce
11. **Wonton Soup**
   Broth with dumplings filled with meat or seafood
12. **Hot Pot**
   Interactive meal with simmering broth and various ingredients
13. **Xiaolongbao**
   Soup dumplings filled with broth and meat
14. **Char Siu**
   BBQ pork with a sweet and savory glaze
15. **General Tso's Chicken**
   Fried chicken in a sweet and spicy sauce
16. **Orange Chicken**
   Crispy chicken in a sweet orange-flavored sauce
17. **Beef and Broccoli**
   Stir-fried beef with broccoli in a savory sauce
18. **Mongolian Beef**
   Stir-fried beef with scallions in a soy-based sauce
19. **Szechuan Beef**
   Spicy beef dish with bold Szechuan flavors
20. **Ma La Xiang Guo**
   Spicy stir-fry with various ingredients and numbing spice
21. **Dan Dan Noodles**
   Spicy noodles topped with minced pork and peanuts
22. **Zha Jiang Mian**
   Noodles with a savory fermented soybean sauce
23. **Lanzhou Beef Noodles**
   Hand-pulled noodles in a flavorful beef broth
24. **Congee**
   Rice porridge often served with various toppings
25. **Century Egg**
   Preserved egg with a distinctive flavor and appearance
26. **Tea Eggs**
   Hard-boiled eggs steeped in tea and spices
27. **Baozi**
   Steamed buns filled with meat or vegetables
28. **Jianbing**
   Chinese crepe filled with eggs, vegetables, and sauces
29. **Stinky Tofu**
   Fermented tofu with a strong odor, often deep-fried
30. **Twice Cooked Pork**
   Pork belly cooked twice for enhanced flavor
31. **Lion's Head Meatballs**
   Large pork meatballs stewed with vegetables
32. **Fish Fragrant Eggplant**
   Eggplant stir-fried in a spicy, garlic sauce

Tags: food, chinese